Robbie’s Restaurant in Warwick offers a wide range of international cuisine, which a specially prepared by our master chef.
Below you can view our international cuisine menu, which is available in the restaurant at all times. For more information about our menu or to book a table, please contact us using the contact details on our Contact Us page.
Starters
Chef's Soup of the Day £5.75
Oat Crusted Goat's Cheese Bon Bons
With Beetroot Relish and Pinenuts £7.50
Pan Seared Scottish Scallops
With Parma Ham Crisp. Pea Puree and Red Pesto Dressing £10.50
Temura Battered Smoked Haddock
With Kedgregee Rissoto and Poached Egg £8.75
Grills and Mains
Ribeye Steak
Warwick's Finest 10oz Ribeye Served with Balsamic
Roasted Vine Tomatoes, Panfried Mushrooms and
Homemade Chips £17.50
Sirloin Steak
A Succulant 8oz Sirloin Steak Served with Balsamic
Roasted Vine Tomatoes, Panfried Mushrooms and
Homemade Chips £16.50
Beef Fillet Chateubriand
(for Two to Share pre Order only)
A 16oz Fillet of Beef Served with Dauphinoise Potatoes, Seasonal Vegetables Bernaise and Pepper Sauce £50.00
The Lamb
(Available Friday and Saturday only or Pre Order)
Braised Neck Fillet of Lamb in a Rosemary and Redcurrent Jus, Chrushed New Potatoes, Spiced Carrot Puree, Roasted Vine Tomatoes and Seasonal Vegetables £23.95
The Beef
(Available Friday and Saturday only or Pre Order)
Pan fried Fillet of Beef Served on Dauphinoise Potatoes, Spinach,
Red Wine Jus and Seasonal Vegetables £28.75
Flavours of The Sea
(Available Friday and Saturday only or Pre Order)
Panfried Seabass, Scallops, Langostines with a
Spring Vegetable Rissoto and Boullabasse Sauce £18.75
Fresh Made Mushroom Tagliatelle £15.75
Whole Grilled Fresh Lobster
Please see Special Event Menu
Dessert Menu
Strawberry Shortbread
with Vanilla Ice Cream £7.25
Chocolate Brownie
with Vanilla Ice Cream £7.25
Poached Pears
with Caramel Mascapone £7.50
Fruit Salad
£6.75
Chef's Crème Brûlée
£6.00
Cheeseboard Selection with Fruit
Three Cheese £7.25
Five Cheese £8.75
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